Otis Spunkmeyer Value Zone Sugar Cookie Dough. 1 Ounce - 320 per case

FROZEN COOKIE DOUGH DOUBLE CHOCOLATE CHIP BULK BAG 1/320/1 OZ 

preparation: Bake - Preheat oven for 10 minutes. Place a pan liner on baking pan. Place cookies 2" apart on a parchment paper pan liner. DO NOT THAW DOUGH BEFORE BAKING. Otis Oven: Temp Pre-set for 14-17 minutes. Commercial Convection: Temp 300 F for 10-12 minutes. Conventional Gas/Electric: Temp 325 F for 15-18 minutes. Allow cookies to cool for 30 minutes before removing from baking pan. Cookies are still baking while cooling on the pan

ingredients: ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SALT, MONO- AND DIGLYCERIDES, NATURAL FLAVORS [INCLUDES MILK], CITRIC ACID, VITAMIN A PALMITATE ADDED, BETA CAROTENE [COLOR]), EGGS, CONTAINS 2% OR LESS OF: INVERT SUGAR, SALT, BAKING SODA, SOY FLOUR. CONTAINS: EGG, MILK, SOY, WHEAT.