Description
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EVERYTHING YOU CRAVE FROM TRADITIONAL CHICKEN NUGGETS, BUT MADE FROM PLANTS. As consumer demand for plant-based cuisine continues to grow, it’s important to give your consumers a taste of something new. Lightlife® Plant-Based Chicken Nuggets deliver the sensory experience consumers crave from traditional breaded chicken nuggets, but are made entirely from plants. Created with culinary expertise, familiar ingredients, and balanced nutrition, Lightlife® Plant-Based Chicken Nuggets have 15g of protein per serving and 0mg of cholesterol. With delicious, crispy breading on the outside and juicy, tender plant-based meat on the inside, this is sure to be a crowd-pleaser.
Ingredients: WATER, PEA PROTEIN, CANOLA OIL, WHEAT GLUTEN, FAVA BEAN PROTEIN ISOLATE, MODIFIED CELLULOSE, TAPIOCA STARCH, YEAST EXTRACT, SALT, FLAVOR, CITRUS FIBRE, MALTODEXTRIN, POTASSIUM CHLORIDE, GRANULATED ROASTED GARLIC, DEXTROSE, CULTURED SUGAR, SPICE, VINEGAR, NIACINAMIDE (VITAMIN B3), FERRIC ORTHOPHOSPHATE, SPICE EXTRACTIVES, ZINC OXIDE, D-CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), THIAMINE HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), CYANOCOBALAMIN (VITAMIN B12), COATED WITH: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MODIFIED WHEAT STARCH, DRIED GARLIC, GARLIC POWDER, RICE STARCH, RICE FLOUR, DEXTROSE, SPICE, SUGAR, SALT, GUAR GUM, DRIED ROASTED BARLEY MALT EXTRACT, EXTRACTIVES OF PAPRIKA (COLOR), YEAST, SPICE EXTRACTIVES, PARTIALLY FRIED IN: CANOLA OIL.