Jimmy Dean, Bacon, Egg & Cheese Biscuit, 3.6 oz. (12 Count)

Jimmy Dean® Butcher Wrapped Bacon, Egg & Cheese Biscuits are perfect for customers who don't have the time to enjoy a sit-down breakfast but still want all the flavor and savory satisfaction. These individually wrapped sandwiches feature bacon, fluffy eggs and melty cheese on a biscuit, all butcher-wrapped in ovenable/microwavable paper. They are easy for you to prepare and easy for your customers to eat on the go. And they can be held up to 4 hours in a warmer to extend product life. Best of all, they feature the familiar quality and great flavor consumers of all ages have come to know and love from the Jimmy Dean® brand.

INGREDIENTS: Biscuit: Enriched Bleached Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid) water, palm oil. Contains less than 2%: salt, baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, sorbic acid, potassium sorbate (to preserve freshness), fumaric acid, whey, buttermilk, nonfat milk, hydrogenated soybean oil. Grilled Egg Patty: Whole Eggs, Nonfat Milk, Egg Yolk, Soybean Oil, Modified Corn Starch, Potassium Sorbate (Preservative), Monosodium Phosphate, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (Soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Sodium Acid Pyrophosphate, Nisin Preparation (Preservative), Citric Acid, Soy Lecithin (Release Agent). Pasteurized Process Cheddar Cheese: Cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (A Preservative), Vegetable Color (Annatto And Paprika Extract), Enzymes. Fully Cooked Bacon: [Bacon (Cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.)].